It is recommended that the dim sum be defrosted for a better taste.
Ensure the dim sum are piping hot all the way through before eating.
Ensure the water is fast boiling before steaming.
※ Tip: Use the steamer paper provided to go under the dim sim or hole-punch baking paper for the same result.
Remove from packaging and place dim sum in steamer.
※ Product cannot be steamed in packaging.
Please refer to individual dim sum steam times below.
DONE & ENJOY!
Steam times & ALLERGENS
Prawn & Bamboo Har Gau
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 5-6min
Steam Time From Frozen: 7-8min
King Prawn (45%) (Crustaceans), Potato Starch and Wheat Starch (Gluten), Bamboo Shoots (5%), Sesame Oil (Sesame), Salt, Chicken Powder, Sugar, Vegetable Oil, Water.
SHOPPork & Prawn Shui Mai
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 8-9min
Steam Time From Frozen: 10-12min
Pork (60%), King Prawn (20%)(Crustaceans), Shiitake Mushrooms, Flour (Gluten), Chinese Water Chestnut, Salt, Vegetable Oil, Chicken Powder, Sugar, Sesame Oil (Sesame), Egg Yolk (Egg), Water.
(Tobiko not included)
SHOPDuck & Butternut Squash Dumpling
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 5-6min
Steam Time From Frozen: 7-8min
Roasted Duck (30%), Butternut Squash (15%), Wheat Starch and Potato Starch (Gluten), Shallots, Black Pepper, Salted Mustard Greens, Coriander, Natural Food Colouring, Salt, Chicken Powder, Oyster Sauce, Sugar, Sesame Oil (Sesame), Soy Sauce (Soya), Vegetable Oil, Water.
SHOPScallop & Chinese Leek Dumpling
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 5-6min
Steam Time From Frozen: 7-8min
Scallops (20%) (Mollusc), King Prawn (Crustaceans), Wheat Starch and Potato Starch (Gluten), Chinese Leek (15%), Chinese Water Chestnut, Salt, Sugar, Vegetable Oil, Natural Food Colouring, Water.
(Tobiko not included)
SHOPSweet Char Siu Bao Honey Slow Roasted Pork
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 4-5min
Steam Time From Frozen: 7-8min
Wheat Flour (60%)(Gluten), Pork (20%), Onion, Honey, Salt, Chicken Powder, Soy Sauce (Soya), Sugar, Baking Powder, Ginger, Vegetable Oil, Water.
SHOPVegetable Crystal Dumpling
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 5-6min
Steam Time From Frozen: 7-8min
Mushrooms, Wheat Starch and Potato Starch (Gluten), Fungus, Baby Corn, Sweet Corn, Vegetarian Abalone, Carrots, Shallots, Salt, Vegan Mushroom Powder, Coriander, Sugar, Celery (Celery), Natural Food Colouring, Water.
SHOPMushroom & Bamboo Dumpling
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 5-6min
Steam Time From Frozen: 7-8min
Chestnut Mushroom (15%), Shiitake Mushroom (10%), Oyster Mushroom (10%), Wheat Starch and Potato Starch (Gluten), Bamboo Shoots (5%), Fungus, Vegetable Powder, Vegetarian Mock Duck (Gluten), Salt, Sugar, Vegan Oyster Sauce, Soy Sauce (Soya), Natural Food Colouring, Sesame Oil (Sesame), Water.
SHOPMushroom Bao
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 5-6min
Steam Time From Frozen: 7-8min
Chestnut Mushroom (15%), Shiitake Mushroom (10%), Oyster Mushroom (10%), Wheat Flour (Gluten), Cocoa powder, Bamboo Shoots (5%), Fungus, Vegetable Powder, Vegetarian Mock Duck (Gluten), Salt, Sugar, Vegan Oyster Sauce, Soy Sauce (Soya), Natural Food Colouring, Sesame Oil (Sesame), Water.
SHOPCustard Bao
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 5-6min
Steam Time From Frozen: 7-8min
Wheat Flour(Gluten), Condensed Milk (10%)(Milk), Salted Egg Yolk (Egg), Unsalted Butter (Milk), Milk Powder (Milk), Sugar, Water.
SHOPTRADITIONAL PORK BAO
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 6min
Steam Time From Frozen: 8min
Wheat Flour (60%)(Gluten), Pork (20%), Onion, cabbage, Salt, Chicken Powder, Soy Sauce (Soya), Sugar, Baking Powder, Ginger, Vegetable Oil, sesame oil(sesame) Water
SHOPCRYSTAL PRAWN AND CHINESE LEEK DUMPLING
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 7-9min
Steam Time From Frozen: 12-15min
King prawn, chinese leek, wheat flour (Gluten), vegetable oil, sesame oil (sesame), soy sauce (soy), chicken powder, salt, sugar, water.
SHOPCHICKEN AND PRAWN SHUI MAI
Steam Time From Chilled (RECOMMENDED-defrost thoroughly) : 7-9min
Steam Time From Frozen: 12-15min
Chicken thigh, prawn, flour (Gluten), spring onion, water, sesame oil (sesame), chicken powder, salt.
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